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Press: National News Media Coverage of Lioni Latticini, Inc. - Mondragone bufala mozzarella from Italy

Melt Forum

The New York Times


After Jeff Silver of Lioni Latticini, Inc. tasted the exquisite Mondragone bufala mozzarella from Italy, he got the idea of packing a ten-ounce portion in a pint-sized milk carton. The mozzarella ($6.99) has a fourteen day refrigerator shelf life. Mondragone is a fine cheese to use on eggplant parmigiana, pizza, veal scallopine, open-faced sandwiches and other foods requiring a melt. What's more, Mondragone won't toughen when it's cooled down. It's also good thinly sliced on a baguette with prosciutto and basil. Just be sure that some sleepy morning you don't reach for the wrong container.

Available at:
DI Palo Dairy, 206 Grand St. at Mott St. (212-226-1033)
Grace's Marketplace, 1237 Third Avenue at 71st St. (212-737-0600)
Zabars, 2245 Broadway, near 80th St. (212-787-2000)

- Barbara Costikyan
New York Magazine, Best Bets
February 3, 1992



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